| Plant names |
| English |
Ba Jiao Hui Xian, Chinese anise, Star anise, True star-anise |
| Latin |
Illicium verum Hooker, Illicium anisatum* Gaertn. non L. |
| Plant parts | Fruit, Seed |
| Diseases & Uses |
| Diseases |
Abdominal cramp, Aids digestion, Antibacterial, Antihalitosic, Antineuralgic, Backpain, Bronchitis, Carminative, colicky pain, cough, disease of the bladder, Diuretic, expectorant, good for the stomach, Hernias, inflammation, intestinal cramps, Nausea, Pickmeup, relaxant, relaxes the nervous system, sciatica, tonsillitis, toothache |
| Homoeopathically uses |
homoeopathically use |
| Foods |
Aromatic, corrective corrigent |
| Contents |
| | 1,4-Cineole, 1,8-Cineol, Alpha-Humulene, Alpha-Phellandrene, Alpha-Pinene, Alpha-Terpinene, Alpha-Terpineol, anethol, Anisole, Aromaticity, Beta-Phellandrene, Beta-Pinene, Beta-Sitosterol, Campesterol, Camphene, Carvone, Caryophyllene, Catechin, Cineol, cinnamic-Alcohol, Cis-Beta-Farnesene, Cis-Beta-Ocimene, Delta-3-Carene, Delta-Cadinene, D-Limonene, Dl-Limonene, essential oil, Estragol, Fenchone, Gamma-Terpinene, Hydroquinone, limonene, Linalool, L-Limonene, Methyl chavicol, myrcene, Nerolidol, P-Cymen-8-Ol, P-Cymene, phellandrene, Phytosterol, Proanthocyanidin, rutin, Safrol, Saponins, Shikimic-Acid, Stigmasterol, Tannic acid, terpene, Terpinen-4-Ol, Terpinolene, Trans-Beta-Farnesene |
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